Chicken Dijon & Parmesan

serves: 8

3 tbsp melted butter
1 tbsp dijon mustard
1 tbsp worcheshire sauce
1/2 tsp salt
1/2 cup italian bread crumbs
1/4 cup parmesan cheese
4 chicken breast halves


Mix butter, mustard, worchestshire sauce and salt in one bowl, bread crumbs and parm. cheese in 2nd bowl.

Dip chicken in butter mixture (stir occasionally) and dredge through crumb mixture and set on foil lined sheet pan. Refrigerate until ready to bake. Bake at 350 for approx. 1 hour. (uncovered)

Check after the first 30 mins.